This is where the watermelon sat on the ground and ripened in the sun.”
Often called the field spot or ground spot, it should be a pale, creamy, buttery yellow if it’s ripe
If the area on the underside of the melon is light green or white, that means it hasn’t quite ripened yet.
When you pick up the melon to place it in your cart, be sure to get a good idea of its weight, too
It should be heavy for its size because watermelons are 92% water,” says Carter. If you’re not sure, pick up another watermelon that’s the same size.
The one that feels heavier will likely be more ripe.
Some people suggest that you can thump on the side of the melon to determine ripeness.
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